Based in Bourges, France since 1912, Monin has built up an enviable reputation as a leading brand in 100 countries, receiving several international awards for quality. Monin syrups are made using only natural fruits, nuts, spices, water and sugar and already add sophistication and variety to cocktails and beverages in many of the UK's premier bars and restaurants.
Classisc cocktail cherries preserved in syrup, as used by barmen around the world.
